Nonstick pan is one of the best inventions in the world of kitchen equipment. With this pan or skillet, cook so much easier. Pan and other cooking equipment is labeled nonstick was deliberately created to produce more healthy food because it means reducing the amount of oil used. In addition it also saves time in washing and cleaning. With all the advantages, it is also important to maintain the nonstick pots and pans to keep it durable and can be used for a long time.

To clean nonstick panic, do not use detergent because the detergent used for the dishwasher is generally quite hard to wash nearly all nonstick equipment. Consequently nonstick cookware so damaged; besides it may cause rust because they can not dry evenly. I’m recommending washing by hand and then immediately wipe it dry. Make sure it is completely dry before storage.